Hawaii Naturopathic Retreat Center | Articles Recipes Health Tips

Don’t Miss the Most Exhilarating Event of 2014

March 17, 2014/in Events /by Dr. Baylac N.D.

Aloha Wellness Center Grand Opening, Sunday, March 30th Featuring Fantuzzi and the Flexible Band We are pleased to announce that Hawaii Naturopathic Retreat Center’s new downtown Hilo location, Aloha Wellness Center, will hold its grand opening event on Sunday, March 30th, 2014! Please join us in the celebration from 2:30pm to 9:30pm. The event takes […]

Recipe for 5 element miracle soup or broth by Dr Tateishi Kazu

5 Elements Miracle Soup

February 28, 2014/in Nutrition, Recipes, Soups /by Dr. Baylac N.D.

The five elements miracle soup or broth is commonly used in natural healing for its anti-cancer properties. It was created by Dr. Tateishi Kazu who based the soup on the principles of the five elements theory in Chinese medicine. The harmonizing balance of the forces of yin and yang, acid and alkaline, that generates health; […]

The Ultimate Green Juice

December 22, 2013/in Drinks, Recipes /by Dr. Baylac N.D.

The following green juice recipe is Dr. Max Gerson’s recipe. It is extremely rich in iron and other minerals and very high in chlorophyll. If there is one new habit you should include in your daily routine then that is to drink one green juice a day. Green Juice Recipe Ingredients: Escarole 1-2 leaves Lettuce […]

Hawaii Thermography Special Dec 5th 2013

November 27, 2013/in Events, Women's Health /by Dr. Baylac N.D.

Hawaii Thermography Special “Saving Your Breast Friends!” It’s time to take charge Take charge of your breast health and avoid the only solutions conventional medicine has to offer. . .radiation, surgery, chemo and pharmaceutical drugs –which further compromises your precious immune system – which is the ONLY SYSTEM that will ultimately protect and heal you! […]

Raw Sauerkraut

November 11, 2013/in Fermented Foods, Recipes /by Dr. Baylac N.D.

Ingredients: Fermented Vegetables Shredded Green Cabbage Chunks of Red Onion Leeks Kale Dill Parsley Chopped Garlic Tomato (small amount) Sauerkraut or fermentation starter (optional) Celery Juice (optional) Preparation: Wash and clean all produce. Toss all shredded and/or chopped ingredients in a bowl. Hard veggies such as red cabbage should always be pounded and crushed until […]